Nestled on south- and southwest-facing slopes in Gabian, amidst unspoiled biodiversity, the Mas Farchat vineyard produces complex, elegant, and beautifully fresh wines. These qualities are inherited from the Pézenas region's remarkable terroir: Basalt! To enhance the bountiful natural environment, the estate is constantly striving for excellence. For several generations, the family has cultivated this exceptional terroir with respect and by perpetuating its expertise.
The daughter of winegrowers, Hélène is originally from Gabian. Her first passion was horses, which still brighten her daily life today. Her first horse, Rouky de Farchat, gave its name to the estate. Mas Farchat is a family estate, and her daughter Cécile joined the adventure this year. She brings a touch of freshness and new ideas to the wine tourism scene. We look forward to welcoming you for a tasting or a simple tour.
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