Red, rosé, white, bubbles... But how exactly is wine made? In France, as in Alsace, there are as many different wines as there are vines... However, grape varieties and soils alone cannot explain this incredible diversity... What if the answer was to be found in the winegrower's hands?
A true alchemist, each of his choices in the consecutive stages of the elaboration influences the flavours and the quality of the wines. In the company of Jean-Jacques DIETRICH, a passionate winegrower, you will discover the great mysteries of wine-making, the transformation of grape juice into an exceptional beverage!
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Vignerons Indépendants de France
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